RECIPE: Spicy Ginger Cocktail


I tend to go for things that are a little more spicy in the winter so that I can keep my blood flowing. So, here’s a simple cocktail with a little kick for you! The heat isn’t overwhelming, and the flavor combination is out of this world.

Ingredients:

  • 2 oz Patron (or whatever silver tequila you prefer!)

  • 1 bottle Jamaica’s Finest ginger beer in the flavor “hot, hot, hot”

  • Juice from 1 quarter cara cara navel

  • 1 thin slice of cayenne pepper with seeds

Stir well. Rim your glass with chili powder for an extra tingle on your tongue. Enjoy!


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